Bake for 20 minutes or so until golden brown on top. Step 3 Press into the baking dish and dot with a little extra butter, some cheese too if you like. Stir the flour, parmesan, herbs and nutmeg together in a dish with a small pinch of salt and toss the potatoes in the mix until evenly coated. Step 2 Mix the potato and greens together and season well with salt and pepper. STEP 2 Next, add 15-20 sliced cooked brussels sprouts or shredded boiled cabbage and let it colour slightly. As it begins to brown, add 1 finely sliced onion and 1 chopped garlic clove. Drain well and toss in a little of the oil to coat. Method STEP 1 Melt 1 tbsp duck fat, goose fat or butter in a non-stick pan, allow it to get nice and hot, then add 4 chopped streaky bacon rashers. OL15422664W Page-progression lr Page_number_confidence 91.81 Pages 104 Ppi 400 Related-external-id urn:isbn:0333341902 Place the potatoes into a pan of salted water, bring to the boil and simmer for 2 mins exactly. An Eat Your Books index lists the main ingredients and does not include store-cupboard ingredients (salt, pepper, oil, flour, etc.) - unless called for in significant quantity. bubble and squeak ( countable and uncountable, plural bubble and squeaks ) ( Britain, Ireland, New Zealand, Australia) Cabbage and mashed potatoes etc. Urn:lcp:bubblesqueak00pear:lcpdf:f893d80a-59fe-4d9c-9c5d-9f2f667fe57a Foldoutcount 0 Identifier bubblesqueak00pear Identifier-ark ark:/13960/t6n01x88b Isbn 0590305298ĩ780590423625 Ocr ABBYY FineReader 8.0 Ocr_converted abbyy-to-hocr 1.1.20 Ocr_module_version 0.0.16 Openlibrary_edition Always check the publication for a full list of ingredients. Access-restricted-item true Addeddate 16:49:13 Boxid IA127715 Camera Canon EOS 5D Mark II City New York Donorįriendsofthesanfranciscopubliclibrary External-identifier
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